Veg4Show

Well the shallots are nearlly fully dry now and I have been selecting a few sets to keep back for the shows. Its important at this stage that no more skins are removed even if they crack to ensure the skins underneath have a chance to dry even. I will skin these back to the skin i will show on about 2 days from the show. For now I will just keep selecting shallots that have dried well and put them to one side and the rest are stored for planting next year.



Pickling shallots